Homemade Greek Yogurt Ceasar Dressing

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
12 oz Fage Greek Yogurt 2% plain 16 tsp Cheese (Grated) - Parmesan Cheese - Kraft 100% 6 tbsp Extra Virgin Olive Oil 6 serving Lemon juice - of half lemon, 1 Tablspoon (Atkins) 3 tbsp Jean Gui Anchovy Paste (by JUST_SAY_NOW) 3 tsp Dijon Mustard (Great Value) 1 clove Garlic
Directions
blend all ingredients in blender.

Serving Size: makes 20 two tablespoon servings

Number of Servings: 20

Recipe submitted by SparkPeople user SANDYCLRB.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 63.2
  • Total Fat: 5.4 g
  • Cholesterol: 5.1 mg
  • Sodium: 229.1 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.0 g

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