Curry chicken salad
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
1 serving yogurt curry dressing
3 serving Chicken breast, skinless, baked 3 oz.
8 medium (3/4" to 1" dia) Radishes
30 gram(s) Trader Joes Unsalted Dry Toasted Slivered Almonds, 1 serving = 30 grams (by DS1222)
2 serving Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup
2 serving Green Onion (fresh-1 stalk)
mix dressing
fine chop/shred chicken breast
grate radishes
chop green onions
once all items are prepped add all ingredients to bowl and mix.
Ready to eat immediately
Serving Size: 7 - 1/2 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user PEACOCKPOWER11.
Serving Size: 7 - 1/2 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user PEACOCKPOWER11.
Nutritional Info Amount Per Serving
- Calories: 141.4
- Total Fat: 3.0 g
- Cholesterol: 31.6 mg
- Sodium: 23.2 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 1.9 g
- Protein: 14.8 g
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