Roast potato, mushroom, broccoli and asparagus
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
314.0 gram(s) patate153.0 serving(s) funghi prataioli156.0 serving(s) asparagi155.0 serving(s) broccoli
Boil broccoli and asparagus, that put potatoes and mushrooms in the oven 15-20 min x250°, so add broccoli and asparagus and cook in oven for another 15-20 min.
Serving Size: 2 serving
Number of Servings: 2.0
Recipe submitted by SparkPeople user EDE697.
Serving Size: 2 serving
Number of Servings: 2.0
Recipe submitted by SparkPeople user EDE697.
Nutritional Info Amount Per Serving
- Calories: 232.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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