Tuna pasta casserole.. w/ a twist
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
ragu- old world style traditional 3 cups Pepper, black, 1 tbsp Salt, 2 dash walmart mixed veggies 3cupRonzoni Healthy Harvest Whole Grain Wheat Pasta 2/7 of box, 2 serving .. about 100 pieces2 starkist chunk light Tuna in water cans 6ozParmesan Cheese, grated, 1/4 cup
Preheat oven to 350 degrees
Cook pasta on stove in water till tender.
Cook Veggies on stove in water till tender.
Cook ragu sauce on stove till warm.
Mix pasta veggies and sauce together in a baking dish.
Put dish in over for 25 minutes should be on 350degrees.
While dish is in oven pull out tuna and parmesan cheese and mix together. When u pull the dish out take a big spoon or a spatula and mix all together and Walah, your done.
Thanks Gabe for another simply fabulous dinner entree.
Number of Servings: 6
Recipe submitted by SparkPeople user GOLONGFORIT2000.
Cook pasta on stove in water till tender.
Cook Veggies on stove in water till tender.
Cook ragu sauce on stove till warm.
Mix pasta veggies and sauce together in a baking dish.
Put dish in over for 25 minutes should be on 350degrees.
While dish is in oven pull out tuna and parmesan cheese and mix together. When u pull the dish out take a big spoon or a spatula and mix all together and Walah, your done.
Thanks Gabe for another simply fabulous dinner entree.
Number of Servings: 6
Recipe submitted by SparkPeople user GOLONGFORIT2000.
Nutritional Info Amount Per Serving
- Calories: 216.9
- Total Fat: 5.5 g
- Cholesterol: 28.3 mg
- Sodium: 892.9 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 4.8 g
- Protein: 17.7 g
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