Chorizo Beef Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
16 oz Chorizo, pork and beef 16 oz Ground beef, lean 11.2 oz beer stout GUINESS can 1.25 cup, chopped Onions, raw 2 serving Chili Seasoning - McCormick 1.25 oz packet (by TIGERBABY27) 2 tbsp Chili powder 1.75 cup Beans, black 1.75 cup Beans, great northern 1.75 cup Beef Broth - Swanson Low Sodium 1.75 cup Tomato Sauce 1.5 cup 365 Organic Diced Tomatoes .75 cup Bell peppers (Green, Red, Yellow, Orange)
Directions
Brown meats. Drain. In same pan, cook onions and bell pepper til soft. Add beer and scrape bottom of pan. Add all other ingredients and meat. Simmer for at least an hour or transfer to crockpot.

Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user TANDPINC.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 397.6
  • Total Fat: 23.3 g
  • Cholesterol: 61.6 mg
  • Sodium: 1,080.9 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 6.9 g
  • Protein: 22.4 g

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