Cauliflower Rice with Asparagus, Snow Peas, and Radishes
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Salad1 3/4 cup fresh Asparagus, sliced2 cup fresh cauliflower rice 1 cup fresh Snow Peas, sliced lengthwise into strips (scissors are great for this)4 Green Onion, chopped1/3 cup sliced Radishes (about 3)Dressing3 tbsp Lemon juice 2 tbsp chopped Fresh Chives 2 tbsp chopped fresh Parsley 1 Tbs. chopped fresh mint 3 tbsp Avocado Oil 1/4 to 1/2 tsp Himalayan saltPepper to taste
Mix together the salad ingredients in a bowl.
Make dressing in a shaker container, pour over salad. Let sit at room temp for 1 hour before serving.
Serving Size: Makes 6 side dish servings
Number of Servings: 6
Recipe submitted by SparkPeople user WELL2DAY.
Make dressing in a shaker container, pour over salad. Let sit at room temp for 1 hour before serving.
Serving Size: Makes 6 side dish servings
Number of Servings: 6
Recipe submitted by SparkPeople user WELL2DAY.
Nutritional Info Amount Per Serving
- Calories: 90.9
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 205.3 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 2.3 g
- Protein: 2.0 g
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