Bratwurst & Vegetables for my Eggs 5.23.2018

Name: Bratwurst & Vegetables for my Eggs 5.23.2018 Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 150 gram(s) bell pepper red sweet raw; 150 grams Yellow Peppers (bell peppers); 6.5 serving Onions yellow raw 1 oz.; 1.1 serving Bratwurst beer brat

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 4

Ingredients

150 gram(s) bell pepper, red, sweet, raw 150 grams Yellow Peppers (bell peppers) 6.5 serving Onions, yellow, raw 1 oz. 1.1 serving Bratwurst, beer brat

Directions

Cook and chop up the Bratwurst; then add the chopped up peppers and onions and cook until tender or slightly brown.. I cover them for the first 10 minutes.. low heat.. then brown.

Serving Size: 4 servings 107 grams a serving

Number of Servings: 4

Recipe submitted by SparkPeople user MARVELLYNN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 106.4
Total Fat: 6.4 g
Cholesterol: 13.8 mg
Sodium: 129.6 mg
Total Carbs: 9.4 g
Dietary Fiber: 1.9 g
Protein: 3.7 g

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