Kong Namul
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 pound fresh bean sprouts1/2 tbsp toasted sesame seeds 1 tsp honey 3 tbsp low-sodium soy sauce1 clove garlic (crushed)1/8 tsp red pepper flakes1 1/2 tbsp vegetable broth2 scallions, minced
Bring a large pot of water to a boil.
Add bean sprouts and cook 1 minute. Drain and shock immediately in a bowl of ice water.
Combine remaining ingredients in a small bowl, drizzle over sprouts and toss.
Refrigerate 1 hour before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Add bean sprouts and cook 1 minute. Drain and shock immediately in a bowl of ice water.
Combine remaining ingredients in a small bowl, drizzle over sprouts and toss.
Refrigerate 1 hour before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 57.3
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 511.5 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 2.5 g
- Protein: 4.5 g
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