Cucumber Dill Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 cup Mayonnaise, regular (mayo) 1 cup, pared, chopped Cucumber (peeled) 1 serving Lemon juice - of half lemon, 1 Tablspoon (Atkins) .25 cup Organic Valley - Organic Whole Milk 1 tsp Dill weed, dried .5 tsp Salt 1 tsp Pepper, black
All ingredients in Food processor
Serving Size: Makes 8 servings
Serving Size: Makes 8 servings
Nutritional Info Amount Per Serving
- Calories: 187.9
- Total Fat: 20.3 g
- Cholesterol: 8.5 mg
- Sodium: 289.7 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.3 g
- Protein: 0.6 g
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