Karen’s Tuna Salad

Name: Karen’s Tuna Salad Recipe
Prep time: 3 min
Total time: 3 min
Yield: 1
Ingredients: 1 can Tuna Canned in Water drained; 2 tbsp Hellmann's Olive Oil Mayo; 6 tsp Gulden's Brown and Spicy Mustard; 2 tbsp drained Capers canned

Minutes to Prepare: 3

Number of Servings: 1

Ingredients

1 can Tuna, Canned in Water, drained 2 tbsp Hellmann's Olive Oil Mayo 6 tsp Gulden's Brown and Spicy Mustard 2 tbsp, drained Capers, canned

Directions

Drain tuna and mix together

Serving Size: 2 big salads

Number of Servings: 1

Recipe submitted by SparkPeople user KADEBOLT.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 293.6
Total Fat: 13.9 g
Cholesterol: 68.2 mg
Sodium: 1,457.2 mg
Total Carbs: 0.8 g
Dietary Fiber: 0.6 g
Protein: 32.4 g

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