Cucumber salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
2.0 cucumber (8-1/4") Cucumber (with peel)1.0 serving Subway Vinegar (1 teaspoons)0.25 cup (8 fl oz) Water, tap0.5 large Onions, raw4.0 tbsp Daisy Light Sour Cream2.0 tsp Granulated Sugar1.0 tsp Salt
Slice cucumbers thin, dice onion. Mic all ingredients and chill. Serve cold.
Serving Size: .5 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user SUEREIDY.
Serving Size: .5 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user SUEREIDY.
Nutritional Info Amount Per Serving
- Calories: 27.5
- Total Fat: 0.7 g
- Cholesterol: 2.5 mg
- Sodium: 298.9 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.8 g
- Protein: 1.1 g
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