sausage ball puffs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
16 oz Ground Pork Sausage, Lean cooked, drained 4 tbsp Butter, salted .33 cup Coconut flour (by SCRAPPYMELLA) 2 tbsp Sour Cream 4 large Egg, fresh, whole, raw 2 cup Cheddar Cheese, Kroger shredded Sharp Cheddar
mix all ingredients, plus 1/4 tsp baking powder. form 36-40 small balls. Bake at 350 for 13-15 minutes
Serving Size: makes 4 servings if you're hungry
Number of Servings: 4
Recipe submitted by SparkPeople user PLINENBROKER.
Serving Size: makes 4 servings if you're hungry
Number of Servings: 4
Recipe submitted by SparkPeople user PLINENBROKER.
Nutritional Info Amount Per Serving
- Calories: 897.0
- Total Fat: 57.1 g
- Cholesterol: 349.6 mg
- Sodium: 1,776.0 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 40.3 g
Member Reviews