Bread Maker Chocolate Bread

Name: Bread Maker Chocolate Bread Recipe
Prep time: 30 min
Cook time: 185 min
Total time: 215 min
Yield: 16
Ingredients: 1 large Egg fresh whole raw; 1.25 cup (8 fl oz) Water tap; 1 tsp Salt; .25 cup Granulated Sugar; 2 tbsp Butter salted; 1 tsp Vanilla Extract; 2 cup Wheat flour white bread enriched; 1.25 cup King Arthur 100% Unbleached White Whole Wheat Flour; 1 serving dry milk powder (23g makes 1 cup of milk); 8 serving Nestle Semisweet Chocolate Chips 1 tbsp; 2 square (1 oz) Baking chocolate unsweetened squares; .33 ounce Yeast bakers

Minutes to Prepare: 30
Minutes to Cook: 185

Number of Servings: 16

Ingredients

1 large Egg, fresh, whole, raw 1.25 cup (8 fl oz) Water, tap 1 tsp Salt .25 cup Granulated Sugar 2 tbsp Butter, salted 1 tsp Vanilla Extract 2 cup Wheat flour, white, bread, enriched 1.25 cup King Arthur 100% Unbleached White Whole Wheat Flour 1 serving dry milk powder (23g makes 1 cup of milk) 8 serving Nestle Semisweet Chocolate Chips, 1 tbsp 2 square (1 oz) Baking chocolate, unsweetened, squares .33 ounce Yeast, bakers

Directions

add liquid ingredients into the bread maker pan
then add all dry ingredients keeping sugar away from yeast.
Place in to pan according to list of ingredients with yeast last

Serving Size: 16 slices in a 2 pound loaf

Number of Servings: 16

Recipe submitted by SparkPeople user GIAARNOLD.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 181.4
Total Fat: 6.0 g
Cholesterol: 15.6 mg
Sodium: 169.6 mg
Total Carbs: 27.6 g
Dietary Fiber: 2.0 g
Protein: 4.7 g

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