Banana Cashew Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
4 medium (7" to 7-7/8" long) Banana, fresh 1.5 cup Wheat flour, white, bread, enriched 1.5 cup Steel Cut Oats, dry and ground into flour0.75 cup Granulated Sugar 8 oz Cashew Butter2 tsp Baking Powder
Blend all ingredients except flours, then hand mix wet ingredients into flours until fully blended
Serving Size: 12
Spoon into greased and floured pan. I use a bundt pan.
Bake at 350 for 40 minutes and then turn oven to 300 for 10 minutes
Number of Servings: 12
Recipe submitted by SparkPeople user RCARLIN1.
Number of Servings: 12
Recipe submitted by SparkPeople user RCARLIN1.
Nutritional Info Amount Per Serving
- Calories: 325.9
- Total Fat: 11.0 g
- Cholesterol: 0.0 mg
- Sodium: 85.0 mg
- Total Carbs: 52.8 g
- Dietary Fiber: 3.8 g
- Protein: 8.8 g
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