Cheesy chicken broccoli rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
20 oz Tyson boneless, skinless chicken breast 2 cup Minute Rice Instant White Rice (1/2 Cup Dry = 1 Cup Prepared) 1 cup Always Save Cream of Chicken Soup (by FAITHWALKIN) 2 serving Chicken Boullion Granules (by USFGIRL86) 2 cup, chopped or diced Broccoli, fresh 1 cup Kraft 2% Shredded Cheddar Cheese
Combine all ingredients and put in casserole dish. Lay chicken breasts on top. Cover with foil. Bake 350 for 50 mins. Remove foil add additional cheese and back in oven for 5 additional minutes uncovered
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user KGIEBLER.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user KGIEBLER.
Nutritional Info Amount Per Serving
- Calories: 437.3
- Total Fat: 15.9 g
- Cholesterol: 106.3 mg
- Sodium: 1,329.4 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 1.8 g
- Protein: 44.1 g
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