Chili with Baby Lima Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
2 cup Trappeys Baby Green Lima Beans (by MSCAT3851) 1 cup, chopped Onions, raw 3 serving Garlic - minced (1 tsp) (by ELLERCADE) 2 tbsp Chili powder 1 serving Tomato Juice (V8 Vegetable Juice Original) 150 ml (by LUCYLAKE) 2 tsp Lawry's Taco Seasoning 8.5 oz 80/20 ground beef chuck 8.5 cup RO TEL No Salt Added Diced Tomatoes & Green Chilies
Directions
Brown ground beef, add chopped onions and saute about 4 minutes. Add minced garlic, seasoning of choice. Add diced tomatoes and V8 tomato juice or tomato sauce, Add baby lima beans. Mix all ingredients well and simmer on medium-low heat for about 30 minutes.

Serving Size: makes approx 7 1-cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user AMCAFEE_01.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 243.0
  • Total Fat: 7.6 g
  • Cholesterol: 21.3 mg
  • Sodium: 312.4 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 9.5 g
  • Protein: 13.2 g

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