Homemade Pizza Crust
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
0.25 tsp Active dry yeast 1 cup (8 fl oz) Water, tap 1 tsp Granulated Sugar 2.5 cup Wheat flour, white, bread, enriched 2 tbsp Extra Virgin Olive Oil 1 tsp Salt
Combine yeast, water and sugar. Let sit until it bubbles. Add flour, oil, and salt. Stir and knead. Let rise for 10-15 minutes.
Serving Size: I large pizza
Number of Servings: 1
Recipe submitted by SparkPeople user MLSPURRIER.
Serving Size: I large pizza
Number of Servings: 1
Recipe submitted by SparkPeople user MLSPURRIER.
Nutritional Info Amount Per Serving
- Calories: 1,492.4
- Total Fat: 33.7 g
- Cholesterol: 0.0 mg
- Sodium: 2,337.1 mg
- Total Carbs: 252.6 g
- Dietary Fiber: 8.2 g
- Protein: 41.0 g
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