Lemon raspberry chia jam

Name: Lemon raspberry chia jam Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 16
Ingredients: 2.0 cup Raspberries; 2.0 fl oz Lemon Juice; 2.0 tbsp Chia Seeds CHIA POWER Navitas; 1.0 tsp Vanilla Extract; 2.0 serving Truvia Natural Sweetener

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 16

Ingredients

2.0 cup Raspberries2.0 fl oz Lemon Juice2.0 tbsp Chia Seeds CHIA POWER Navitas1.0 tsp Vanilla Extract2.0 serving Truvia Natural Sweetener

Directions

Put everything in a pot and bring to a boil. Trashed to jars and refrigerate. Frozen raspberries are ok to use.

Serving Size: Makes 16 2Tbsp servings

Number of Servings: 16.0

Recipe submitted by SparkPeople user PAULA_LOU.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 13.6
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 0.1 mg
Total Carbs: 3.0 g
Dietary Fiber: 1.4 g
Protein: 0.3 g

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