French Mushroom Soup

Name: French Mushroom Soup Recipe
Yield: 6
Ingredients: 1500.0 ml Honig French Mushroom soup; 250.0 Grams Mushrooms fresh; 6.0 tbsp Oscar Mayer Turkey Bacon Bits; 2.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil; 6.0 cup (8 fl oz) Water tap; 2.0 tbsp Cream Land O Lakes Heavy Whipping Cream

Number of Servings: 6

Ingredients

1500.0 ml Honig French Mushroom soup250.0 Grams Mushrooms, fresh6.0 tbsp Oscar Mayer Turkey Bacon Bits2.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil6.0 cup (8 fl oz) Water, tap2.0 tbsp Cream, Land O Lakes Heavy Whipping Cream

Directions

Prepare soup according to package directions adding the additional 250 g of mushrooms cut into slices the cream and the turkey bacon bits this makes a fast and yummy meal

Serving Size: 250 ml

Number of Servings: 6.0

Recipe submitted by SparkPeople user ELVENPRINCESS62.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 196.2
Total Fat: 11.9 g
Cholesterol: 16.7 mg
Sodium: 363.1 mg
Total Carbs: 13.4 g
Dietary Fiber: 1.8 g
Protein: 8.5 g

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