Buisqin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
8 large Egg white, fresh 0.33 cup Coconut Oil 0.5 tsp Salt 1.5 tsp Baking Soda 0.75 cup Arrowroot flour 4 tbsp Honey 4 tbsp *Flax Seed Meal (ground flax) 4 tbsp Bob’s Red Mill Coconut Flour 4 tbls Bragg organic Apple Cider vineger (by WYJOANTSMOM) 1.75 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
mix dry ingredients then add wet ingredients and mix till smooth. Add mixture to greased muffing pan. Bake at 350 for 25 minutes
Serving Size: 1 muffin
Serving Size: 1 muffin
Nutritional Info Amount Per Serving
- Calories: 227.9
- Total Fat: 15.2 g
- Cholesterol: 0.0 mg
- Sodium: 291.3 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 3.7 g
- Protein: 6.8 g
Member Reviews