Beef Green bean Stir Fry

Name: Beef Green bean Stir Fry Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 20 beans (4 long) Green Beans (snap); 0.3 cup chopped Onions raw; 0.3 cup chopped Carrots raw; 0.3 stalk large (11-12 long) Celery raw; 4 tbsp La Choy Lite Soy Sauce (Low sodium); 6 oz Beef chuck arm pot roast; 1 serving Sweet 'n Low Sweetner; 1 tsp Ginger Root; 2 tsp Garlic; 2 serving Hot Sauce Sriracha Hot Chili Sauce 1 tsp (5g)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 2

Ingredients

20 beans (4" long) Green Beans (snap) 0.3 cup, chopped Onions, raw 0.3 cup, chopped Carrots, raw 0.3 stalk, large (11"-12" long) Celery, raw 4 tbsp La Choy Lite Soy Sauce (Low sodium) 6 oz Beef chuck, arm pot roast 1 serving Sweet 'n Low Sweetner 1 tsp Ginger Root 2 tsp Garlic 2 serving Hot Sauce, Sriracha Hot Chili Sauce 1 tsp (5g)

Directions

Saute onions, garlic, celery. Add beef until half way cooked. Add vegetables.

Serving Size: 4 servings

Number of Servings: 2

Recipe submitted by SparkPeople user VICKIE11963.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 327.5
Total Fat: 16.7 g
Cholesterol: 51.0 mg
Sodium: 1,283.2 mg
Total Carbs: 14.3 g
Dietary Fiber: 3.1 g
Protein: 27.7 g

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