Chocolate banana nut muffin
- Number of Servings: 12
Ingredients
Directions
5 tbsp Nesquik chocolate powder 50 gram(s) Banana: Ripe and Ready (Tesco) (by WOOKAT83) .5 cup, unpacked Brown Sugar 1 tsp Vanilla Extract 1 tsp Baking Soda .5 tbsp cinnamon powder (by DAISLAS) 1 serving Planters Cocktail Peanuts (1 serving = 1 oz or 35 peanuts) 2 medium Egg, fresh, whole, raw 1 dash Salt 1 stick Butter, unsalted
Preheat oven 350 degrees
Line muffin tray
Mash bananas
Add sugar
Add dry ingredients (except flour)
Add wet ingredients
Mix together thoroughly
Add flour
You may add a little water depending on the consistency you want.
Bake for 45 mins -1 hour
Serving Size: 1 muffin
Number of Servings: 12
Recipe submitted by SparkPeople user KLAYLUQUE.
Line muffin tray
Mash bananas
Add sugar
Add dry ingredients (except flour)
Add wet ingredients
Mix together thoroughly
Add flour
You may add a little water depending on the consistency you want.
Bake for 45 mins -1 hour
Serving Size: 1 muffin
Number of Servings: 12
Recipe submitted by SparkPeople user KLAYLUQUE.
Nutritional Info Amount Per Serving
- Calories: 131.4
- Total Fat: 9.8 g
- Cholesterol: 48.0 mg
- Sodium: 148.6 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 0.4 g
- Protein: 1.9 g
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