Banana nut muffins-home made

Name: Banana nut muffins-home made Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 medium (7 to 7-7/8 long) Banana fresh; 1 large Egg fresh whole raw; 2 oz Almond Breeze Almond Milk Unsweetened Vanilla; .25 tsp Vanilla Extract; .75 cup Granulated Sugar; .25 tsp Baking Soda; .50 tsp Baking Powder; 2 cup Flour - Gold medal all purpose flour; .25 cup chopped Pecans

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 medium (7" to 7-7/8" long) Banana, fresh 1 large Egg, fresh, whole, raw 2 oz Almond Breeze Almond Milk, Unsweetened Vanilla .25 tsp Vanilla Extract .75 cup Granulated Sugar .25 tsp Baking Soda .50 tsp Baking Powder 2 cup Flour - Gold medal all purpose flour .25 cup, chopped Pecans

Directions

Bake 350 for 20 minutes

Serving Size: 6 medium muffins

Number of Servings: 6

Recipe submitted by SparkPeople user JBASHAW.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 318.4
Total Fat: 5.4 g
Cholesterol: 62.0 mg
Sodium: 124.3 mg
Total Carbs: 62.9 g
Dietary Fiber: 2.7 g
Protein: 7.0 g

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