wheat bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 cup Whole Wheat Flour 1 cup Flour - Gold medal all purpose flour 3 tsp Active Dry Yeast (by GRTMOMX3) 2 tsp Salt 2 cup (8 fl oz) Water, tap
Mix dry items in bread machine pan, set machine for a basic wheat loaf, as soon as machine starts kneading cycle add hot water. Walk away and let the machine do the rest.
Serving Size: makes 1 loaf
Number of Servings: 1
Recipe submitted by SparkPeople user LHDELAND.
Serving Size: makes 1 loaf
Number of Servings: 1
Recipe submitted by SparkPeople user LHDELAND.
Nutritional Info Amount Per Serving
- Calories: 1,654.0
- Total Fat: 6.6 g
- Cholesterol: 0.0 mg
- Sodium: 4,666.4 mg
- Total Carbs: 352.0 g
- Dietary Fiber: 47.8 g
- Protein: 66.0 g
Member Reviews