Brown Sugar Shortbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup Butter, salted .5 cup, packed Brown Sugar 2.25 cup Flour - Gold medal all purpose flour
Cream butter
Add sugar until well blended
Stir in flour, knead until comes together in a dough
Chill in bowl for 15 min
Roll into 1" balls, flatten with cookie press or a glass dipped in sugar
Use a parchment paper lined baking sheet
Bake at 325 degrees for 18-20 min, until edges are light brown
Serving Size: Makes 24 cookies, 2 per serving
Number of Servings: 12
Recipe submitted by SparkPeople user PMCCLUNG2.
Add sugar until well blended
Stir in flour, knead until comes together in a dough
Chill in bowl for 15 min
Roll into 1" balls, flatten with cookie press or a glass dipped in sugar
Use a parchment paper lined baking sheet
Bake at 325 degrees for 18-20 min, until edges are light brown
Serving Size: Makes 24 cookies, 2 per serving
Number of Servings: 12
Recipe submitted by SparkPeople user PMCCLUNG2.
Nutritional Info Amount Per Serving
- Calories: 245.4
- Total Fat: 15.3 g
- Cholesterol: 41.3 mg
- Sodium: 112.6 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 0.8 g
- Protein: 2.4 g
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