90 second keto bread

Name: 90 second keto bread Recipe
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 1
Ingredients: 1 large Egg fresh whole raw; 1 tbsp Butter salted; .66 serving Bob's Red Mill Almond Flour - per 1/4 Cup; .5 tsp Baking Powder

Minutes to Prepare: 5
Minutes to Cook: 1

Number of Servings: 1

Ingredients

1 large Egg, fresh, whole, raw 1 tbsp Butter, salted .66 serving Bob's Red Mill Almond Flour - per 1/4 Cup .5 tsp Baking Powder

Directions

Mix all ingredients in a cup with the melted butter. Microwave 60 seconds. Run knife along edges and turn upside down on plate to remove. Cut in half, toast in pan or in toaster.

Serving Size: 1 muffin

Number of Servings: 1

Recipe submitted by SparkPeople user PEGGYR9.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 280.8
Total Fat: 25.5 g
Cholesterol: 217.0 mg
Sodium: 396.6 mg
Total Carbs: 5.0 g
Dietary Fiber: 2.0 g
Protein: 10.4 g

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