Tortellini with Green Beans and Red Bell Pepper
- Number of Servings: 4
Ingredients
2-3 garlic cloves, chopped1 medium red bell pepper, cubed3 cups tortellini1.5 cups fresh snap green beans1.5 cups pasta sauce (your choice), or more if you like it saucy1 tbs extra virgin olive oilparmesan cheese, to taste (calorie count has 6 tbs included)
Cook pasta.
Meanwhile, heat oil in a skillet and add red bell pepper and garlic, cook until soft. Add green beans.
Drain pasta, add to skillet, add sauce. Warm through and serve. Add parmesan to taste.
Number of Servings: 4
Recipe submitted by SparkPeople user STFUANDRUN.
Meanwhile, heat oil in a skillet and add red bell pepper and garlic, cook until soft. Add green beans.
Drain pasta, add to skillet, add sauce. Warm through and serve. Add parmesan to taste.
Number of Servings: 4
Recipe submitted by SparkPeople user STFUANDRUN.
Nutritional Info Amount Per Serving
- Calories: 392.0
- Total Fat: 13.7 g
- Cholesterol: 39.9 mg
- Sodium: 808.0 mg
- Total Carbs: 51.7 g
- Dietary Fiber: 5.1 g
- Protein: 16.5 g
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