PB&J Bites

Name: PB&J Bites Recipe
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 20
Ingredients: .5 cup Peanut Butter smooth style with salt; 1 oz Peanuts dry-roasted; 0.33 cup Cranberries dried sweetened (craisins); 24 tsp Splenda; 1 large Egg fresh whole raw; 1 tbsp Molasses; 1 cup Oats Quaker (1 cup dry oats); 1.5 tsp Baking Powder

Minutes to Prepare: 20
Minutes to Cook: 8

Number of Servings: 20

Ingredients

.5 cup Peanut Butter, smooth style, with salt 1 oz Peanuts, dry-roasted 0.33 cup Cranberries, dried, sweetened (craisins) 24 tsp Splenda 1 large Egg, fresh, whole, raw 1 tbsp Molasses 1 cup Oats, Quaker (1 cup dry oats) 1.5 tsp Baking Powder

Directions

Cream together peanut butter, Splenda, and molasses. Beat in egg. Add oats and baking powder. (Opt. substitute 1/2 tsp baking soda.) Mix well. Add in optional chopped/crushed peanuts and dried fruit. Drop by tablespoon full onto greased baking sheet. Bake at 350 for 6-8 minutes.

Serving Size: Makes 20-24 bite size snacks

Number of Servings: 20

Recipe submitted by SparkPeople user SYRINGA11.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 74.0
Total Fat: 4.5 g
Cholesterol: 9.3 mg
Sodium: 70.3 mg
Total Carbs: 7.5 g
Dietary Fiber: 1.0 g
Protein: 2.8 g

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