Stir Fry Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
8 ounces Chicken Breast (cooked), no skin, roasted 3 1tsp Sesame Oil 2 cup Brocolli raw .5 cup White Rice, long grain, cooked 1 cup Cauliflower, raw 2 tsp Ginger Root 2 tbsp Soy Sauce
Pre cook Rice
Rice the Cauliflower
Stir fry chicken, remove
Stir fry large vegetables, then cauliflower-rice
Add white rice and chicken
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user MDGREENT.
Rice the Cauliflower
Stir fry chicken, remove
Stir fry large vegetables, then cauliflower-rice
Add white rice and chicken
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user MDGREENT.
Nutritional Info Amount Per Serving
- Calories: 301.8
- Total Fat: 10.0 g
- Cholesterol: 70.2 mg
- Sodium: 1,008.3 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 3.6 g
- Protein: 31.8 g
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