Missy's Crockpot Pasta

Name: Missy''s Crockpot Pasta Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 6
Ingredients: 2 serving Market Pantry Turkey Meatballs (1serv.=85g.=6 balls); 4 cup Spaghetti Sauce (Low Sodium) by L.E. Roselli's; 2 serving 3 Pepper & Onion Blend Kroger (frozen) - 1 cup; .5 cup Mushrooms canned; 4 serving Pasta - Ronzoni Garden Delight (2oz.); 1 Tablespoon minced garlic

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 6

Ingredients

2 serving Market Pantry Turkey Meatballs (1serv.=85g.=6 balls) 4 cup Spaghetti Sauce (Low Sodium) by L.E. Roselli's 2 serving 3 Pepper & Onion Blend, Kroger (frozen) - 1 cup .5 cup Mushrooms, canned 4 serving Pasta - Ronzoni Garden Delight (2oz.) 1 Tablespoon minced garlic

Directions

Add all ingredients except the pasta to the crockpot. Cook on high 4-6 hours. Add pasta to crockpot for the last 15 - 30 minutes of the cooking time.

Serving Size: Makes six servings

Number of Servings: 6

Recipe submitted by SparkPeople user MISSMISSY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving