Cucumber Lunch Juice
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user CSCHIA.
Using a juicer - add all ingredients and combine:Cucumber2 celery stalks2 carrots1 apple3 leaves of kalejuice of 1 lemonhandful of mint leaves (optional)
Number of Servings: 2
Recipe submitted by SparkPeople user CSCHIA.
Nutritional Info Amount Per Serving
- Calories: 119.6
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 116.0 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 7.3 g
- Protein: 3.5 g
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