Oatmeal Peanut Butter Cookie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
1 tsp Baking Soda 1.5 cup dry Oatmeal (plain) 1 large Egg, fresh, whole, raw 1/2 cup, packed Brown Sugar 1/2 cup Chunky Peanut Butter
Large Bowl: cream peanut butter and brown sugar until well blended. Add eggs and mix well. Add the baking soda and the oats and blend well.
Drop by tbsp and flatten with fork.
Serving Size: 20 (1 tbsp size) cookie
Drop by tbsp and flatten with fork.
Serving Size: 20 (1 tbsp size) cookie
Nutritional Info Amount Per Serving
- Calories: 84.8
- Total Fat: 3.9 g
- Cholesterol: 9.3 mg
- Sodium: 94.7 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 1.0 g
- Protein: 2.7 g
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