Oven Sweet Potato Fries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 large sweet potato, peeled and cut into wedges2 teaspoons canola oil1/4 teaspoon salt Pinch of cayenne pepper
Preheat oven to 450°F. Toss sweet potato wedges with oil, salt and pepper. Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.
Number of Servings: 1
Recipe submitted by SparkPeople user NEWLIFE1974.
Number of Servings: 1
Recipe submitted by SparkPeople user NEWLIFE1974.
Nutritional Info Amount Per Serving
- Calories: 426.4
- Total Fat: 29.2 g
- Cholesterol: 0.0 mg
- Sodium: 647.8 mg
- Total Carbs: 40.3 g
- Dietary Fiber: 7.4 g
- Protein: 4.3 g
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