hamburger pot pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
small bag of mixed veggies1lb lean ground beef5 smallish red potatoes1/2 cup reduced fat cheese3 wedges of light laughing cow cheeseone can french onion soup1/2 can of water2/3 cup Heart Healthy bisquick2/3 cup water
Brown the beef
Put the potatoes in the microwave and cook until almost ccompletely cooked
add the soup + 1/2 can water
add the cheese
stir until melted
add the veggies
cube the potatoes and stir them
spray a casserole dish and add mixture
mix 2/3 cup bisquick and 2/3 cup water
pour over top
bake until top is golden brown
Number of Servings: 8
Recipe submitted by SparkPeople user GRANIATWAIN23.
Put the potatoes in the microwave and cook until almost ccompletely cooked
add the soup + 1/2 can water
add the cheese
stir until melted
add the veggies
cube the potatoes and stir them
spray a casserole dish and add mixture
mix 2/3 cup bisquick and 2/3 cup water
pour over top
bake until top is golden brown
Number of Servings: 8
Recipe submitted by SparkPeople user GRANIATWAIN23.
Nutritional Info Amount Per Serving
- Calories: 309.0
- Total Fat: 16.7 g
- Cholesterol: 57.5 mg
- Sodium: 576.3 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 2.5 g
- Protein: 18.1 g
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