Brown rice pilaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3.0 cup Mahatma brown rice natural whole grain rice .25 cup dry or .75 prepared3.0 cup (8 fl oz) Water, tap0.25 cup, sliced Almonds1.0 tbsp Parsley, dried0.5 tsp Garlic powder1.0 dash Pepper, black
Directions
Mix everything cook.

Serving Size: 1 cup

Number of Servings: 4.0

Recipe submitted by SparkPeople user MILILAE1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 186.3
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.1 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.4 g

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