Slow Cooker Cranberry Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3 Boneless , Skinless Chicken Breast (4 ounces each) 1 cup, finely chopped Cranberries .25 cup Honey 1 TBS grated orange peel .25 tsp Cloves, ground .25 tsp Nutmeg, ground 1 dash Pepper, black, or to taste
Place chicken breasts in a slow cooker.
Mix the remaining ingredients until well blended. Pour over the chicken in the slow cooker. Cook on low about 6 to 8 hours. Partially pull the chicken just before serving.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LSANDY7.
Mix the remaining ingredients until well blended. Pour over the chicken in the slow cooker. Cook on low about 6 to 8 hours. Partially pull the chicken just before serving.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LSANDY7.
Nutritional Info Amount Per Serving
- Calories: 162.9
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 1.7 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 1.6 g
- Protein: 20.4 g
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