Cucumber and Cottage Cheese

(8)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/2 large cucumber, peeled, seeded and chopped1/2 cup fat free cottage cheese1 scallion or green onion, sliced1/4 tsp. garlic powder
Directions
Peel, seed and chop the cucumber into small cubes. Slice scallion. Mix all ingredients together and serve.

Number of Servings: 1

Recipe submitted by SparkPeople user DENISEINAUSTIN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 99.1
  • Total Fat: 0.8 g
  • Cholesterol: 5.1 mg
  • Sodium: 16.0 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.4 g

Member Reviews
  • MIYAMO
    I tried this and added grape tomatoes and it was great. - 2/7/18
  • CD4994568
    I do something very similar--tasty and cooling in the summer. - 8/26/17
  • BPELLER
    I added tomato and black pepper didn't have a pita so had tortilla chips on the side very tasty - 8/29/09
  • DEBINATOR
    I made this, and loved it!! - 6/24/09
  • IRENEHARPS
    I was lacking carbs so I made this up and had it in a whole wheat pita. It was an absolutely delightful lunch. Thanks. - 6/21/09
  • CD5251325
    i made this last night but added some "extras" I added a half a roma tomato, dill weed, indian yogurt seasoning and salt. I didn't have green onion so i skipped that. it was a tasty, filling a low cal meal. i ate it with mini whole wheat pitas - 6/4/09
  • ULTREYA3211
    I am going to try this tonight. It looks interesting. I'm going to try it with whole wheat noodles. - 3/29/09