Splenda PB Cup Cheesecake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
0.5 cup Sucralose (Altern, Splenda, etc.) measured for baking! 2 tbsp Argo 100% Pure Corn Starch 16 oz Cream Cheese 1 tsp Vanilla Extract 4 tbsp Heavy Whipping Cream 1 large Egg, fresh, whole, raw 3 pieces Reese's Snack Size Peanut Butter Cups
Directions
bake 400

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user RAYLINSTEPHENS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 276.1
  • Total Fat: 24.9 g
  • Cholesterol: 96.5 mg
  • Sodium: 202.1 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.1 g

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