Splenda PB Cup Cheesecake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
0.5 cup Sucralose (Altern, Splenda, etc.) measured for baking! 2 tbsp Argo 100% Pure Corn Starch 16 oz Cream Cheese 1 tsp Vanilla Extract 4 tbsp Heavy Whipping Cream 1 large Egg, fresh, whole, raw 3 pieces Reese's Snack Size Peanut Butter Cups
bake 400
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user RAYLINSTEPHENS.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user RAYLINSTEPHENS.
Nutritional Info Amount Per Serving
- Calories: 276.1
- Total Fat: 24.9 g
- Cholesterol: 96.5 mg
- Sodium: 202.1 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 0.2 g
- Protein: 5.1 g
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