Quick Three-Bean Chili with Beef (Publix)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 lb lean ground turkey1 (28-oz) can crushed tomatoes2 (16-oz) cans chili beans, undrained1 (15-oz) can tomato sauce1 (15-16 oz) can black beans, rinsed and drained1 (15.5-oz) can cannellini (or great northern) beans, rinsed and drained4 tablespoons chili powder16 oz Broccoli, cooked added at end
Preheat large stockpot on medium-high 2–3 minutes. Add ground beef; cook 4–5 minutes, stirring to crumble meat until no pink remains, drain, and return to pot.
Reduce heat to medium. Stir in remaining ingredients. Cover; simmer 20 minutes.
Serving Size: 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOCHAFIT.
Reduce heat to medium. Stir in remaining ingredients. Cover; simmer 20 minutes.
Serving Size: 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOCHAFIT.
Nutritional Info Amount Per Serving
- Calories: 434.8
- Total Fat: 10.5 g
- Cholesterol: 80.0 mg
- Sodium: 1,396.0 mg
- Total Carbs: 57.7 g
- Dietary Fiber: 17.6 g
- Protein: 38.8 g
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