KETO MUFFIN IN A CUP
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 serving Almond Flour - per 1/4 Cup (around 3 tbsps)1/2 tsp Baking Powder 1 medium Egg1 1/2 tbsp Butter (preferably unsalted)
Mix all ingredients.
Pour into microwaveable cup/dish.
Microwave for 90 seconds.
Cut in half and eat!
Serving Size: One breakfast muffin
Number of Servings: 1
Recipe submitted by SparkPeople user KELLY_NZ.
Pour into microwaveable cup/dish.
Microwave for 90 seconds.
Cut in half and eat!
Serving Size: One breakfast muffin
Number of Servings: 1
Recipe submitted by SparkPeople user KELLY_NZ.
Nutritional Info Amount Per Serving
- Calories: 377.3
- Total Fat: 35.5 g
- Cholesterol: 210.3 mg
- Sodium: 308.6 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 3.0 g
- Protein: 11.7 g
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