Hardy Rolled Oats Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 cup Half and Half Cream 1 cup of waterpinch of salt .5 cup Quaker Oats Old-Fashioned Rolled Oats 2 tsp Raw Sugar - Sugar in the Raw1 tbsp Butter, salted
Mix water, half and half, and salt in a saucepan over medium heat until it just barely comes to a boil. Add rolled oats. Lower heat to simmer for 40 minutes stirring occasionally. Cover and remove from heat for 5 minutes before serving . Sugar and butter are optional.
Serving Size: make (2) 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user SISBELL02.
Serving Size: make (2) 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user SISBELL02.
Nutritional Info Amount Per Serving
- Calories: 298.3
- Total Fat: 21.0 g
- Cholesterol: 63.9 mg
- Sodium: 89.3 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 2.0 g
- Protein: 5.8 g
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