Banana Yogurt
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 Cups Low Fat Plain Yogurt 3 Medium Banana1/4 Cup Splenda1 T Vanilla Extract
Blend all in mixer then place in ice cream maker until solid.
Number of Servings: 6
Recipe submitted by SparkPeople user JSTINSON74.
Number of Servings: 6
Recipe submitted by SparkPeople user JSTINSON74.
Nutritional Info Amount Per Serving
- Calories: 112.1
- Total Fat: 1.6 g
- Cholesterol: 4.9 mg
- Sodium: 58.0 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 1.4 g
- Protein: 4.9 g
Member Reviews