Stuffed Bell Pepper

Name: Stuffed Bell Pepper Recipe
Yield: 6
Ingredients: 6.0 serving 1 Med. Green Bell Pepper; 16.0 oz Ground beef lean; 0.33 cup chopped Onions raw; 1.0 cup Canned Tomatoes; 0.5 cup White Rice long grain cooked; 2.0 cup Kraft Finely Shredded Sharp Cheddar Cheese; 1.0 tsp Granulated Sugar

Number of Servings: 6

Ingredients

6.0 serving 1 Med. Green Bell Pepper16.0 oz Ground beef, lean0.33 cup, chopped Onions, raw1.0 cup Canned Tomatoes0.5 cup White Rice, long grain, cooked2.0 cup Kraft Finely Shredded Sharp Cheddar Cheese1.0 tsp Granulated Sugar

Directions

Cook

Serving Size: 1 pepper

Number of Servings: 6.0

Recipe submitted by SparkPeople user LAILIEL219.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 406.1
Total Fat: 27.7 g
Cholesterol: 90.0 mg
Sodium: 343.8 mg
Total Carbs: 16.1 g
Dietary Fiber: 2.6 g
Protein: 23.2 g

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