Keto hamburger hash

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 8

Ingredients

24.0 oz 80/20 ground beef chuck1.0 serving Red Bell Pepper (one medium pepper)1.0 cup, chopped Onions, raw1.0 cup Cheddar Cheese, Kroger shredded Sharp Cheddar0.5 cup Sour Cream

Directions

Chop onion and bell pepper add to pan with hamburger and cook until hamburger is no longer pink add cheese and sour cream stir and serve

Serving Size: 5 oz

Number of Servings: 8.0

Recipe submitted by SparkPeople user JRBEASLEY88.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 299.6
Total Fat: 23.3 g
Cholesterol: 73.8 mg
Sodium: 154.5 mg
Total Carbs: 3.3 g
Dietary Fiber: 0.6 g
Protein: 19.3 g

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