Grilled chicken

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 1

Ingredients

1.5 tsp Oregano, ground3.0 tsp or 1 packet Yellow Mustard1.0 thigh, bone and skin removed Chicken Thigh

Directions

Put mustard on chicken and spread evenly Grill for 20 mins. At medium heat. Rise heat to Max for 5 more minutes and serve Serving Size: 1 thigh

Number of Servings: 1.0

Recipe submitted by SparkPeople user JCMURILLOF.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 98.9
Total Fat: 3.4 g
Cholesterol: 57.3 mg
Sodium: 227.7 mg
Total Carbs: 2.6 g
Dietary Fiber: 1.4 g
Protein: 14.4 g

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