Kathy's Low Fat Breakfast Burrito
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 serving Jennie-O Turkey Breakfast Sausage, Ground (4oz.) (by IRISH_MAZER) 4 serving Homemade Scrambled Eggs (1 egg) 0.50 cup Kraft Finely Shredded Sharp Cheddar Cheese 4 serving wheat tortillia (by LORIRUIZ)
Brown turkey sausage, and scramble eggs. Once cooked place 1/4 cup of sausage and 1/4 cup of eggs onto wheat tortillia top with 1/4 cup of shredded cheese. If you wish you may add taco sauce as well. Wrap and enjoy.
Serving Size: Makes 4 wraps
Number of Servings: 4
Recipe submitted by SparkPeople user WAUPEETIEFARMS.
Serving Size: Makes 4 wraps
Number of Servings: 4
Recipe submitted by SparkPeople user WAUPEETIEFARMS.
Nutritional Info Amount Per Serving
- Calories: 405.0
- Total Fat: 25.0 g
- Cholesterol: 122.5 mg
- Sodium: 400.0 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 3.0 g
- Protein: 31.0 g
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