April's Honey Mustard Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1/4 cup + 2 tbsp Grey Poupon Dijon Mustard1/4 cup Cider Vinegar1/4 cup Fischer's Natural Pure Raw Honey1/4 cup Canola Oil1/2 tsp Kosher Salt
Combine mustard, vinegar and honey. Mix well. Blend in oil slowly to emulsify. Refrigerate for up to two weeks.
Serving Size: 2 Tablespoons
Number of Servings: 8.0
Recipe submitted by SparkPeople user VFJF2205.
Serving Size: 2 Tablespoons
Number of Servings: 8.0
Recipe submitted by SparkPeople user VFJF2205.
Nutritional Info Amount Per Serving
- Calories: 104.2
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 415.4 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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