meat balls, lean ground beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
12.80 oz Ground beef, lean 0.35 cup Bread crumbs, dry, grated, plain 1 tsp Black Pepper, ground 0.25 tsp Salt, Sifto Table Salt 3 serving Garlic, cooked (1 clove / serving) 8 grams Tomato Paste 3 tsp Best Yet Worchestershire Sauce (by ERICREDUS)
mix all ingredients together, form into 9 meatballs, bake in oven 20 minutes or until cooked through
Serving Size: 9 meatballs
Serving Size: 9 meatballs
Nutritional Info Amount Per Serving
- Calories: 127.1
- Total Fat: 8.6 g
- Cholesterol: 30.2 mg
- Sodium: 151.4 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.3 g
- Protein: 7.8 g
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