Shrimp and pasta with snow pea pods
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 serving Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup 1 serving Shrimps (11 shrimps) 85 gram(s) (3/4 cup), angel hair pasta or capellini1 tsp Garlic powder 1 cup, chopped Peppers, sweet, red, fresh 1 tbsp Hellman's Light Mayo 1 serving Snow Pea Pods (10)
Directions
Remove shells from raw shrimp or use precooked shrimp. Cook pasta until al dente, add shrimp and pea pods to pasta pot during last 5 minutes of cooking. Saute peppers. Drain pasta, shrimp and pea pods then add heated vegetable broth, mayo, peppers and garlic powder. Toss and serve with grated cheese.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user HAPPY_CAMPER55.
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 473.5
  • Total Fat: 4.8 g
  • Cholesterol: 125.0 mg
  • Sodium: 573.7 mg
  • Total Carbs: 81.6 g
  • Dietary Fiber: 7.3 g
  • Protein: 25.8 g

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