Kks pumpkin bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
8 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT) 1 tsp Baking Powder 1 tsp Baking Soda .75 cup Pumpkin, canned, without salt 1 dash Salt 2.67 oz Almond Breeze Almond Milk, Unsweetened Vanilla 4 tbsp MaraNatha No Salt or Sugar Added No Stir Almond Butter Creamy 2 serving Stevia - Pure Via All Natural Zero Calorie Sweetener 2 tsp Pumpkin Pie spice 0.25 cup Cary's Sugar Free Pancake syrup 2 large Egg, fresh, whole, raw 1 tsp Vanilla Extract
Directions
Preheat oven to 375
Mix all ingredients
Bake in a loaf pan for 15-20 min
Let sit for 10

Serving Size: 8-9 slices

Number of Servings: 9

Recipe submitted by SparkPeople user KKSTAR.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 99.2
  • Total Fat: 5.5 g
  • Cholesterol: 41.3 mg
  • Sodium: 247.4 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.1 g

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